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Open Access

Article

Article ID: 3372

Practical training model for students in tourism and hospitality: Description of the elements of the practical training system at the university

by Evgenia Gennadievna Radygina

Human Resources Management and Services, Vol.5, No.2, 2023; 914 Views

The article discusses the actual problems of practical training in the tourism and hospitality industries in Russia and identifies the main problems of training specialists at Russian specialized universities. The main focus is on building partnerships between universities and employer organizations in order to train highly qualified specialists. Purpose: The research is aimed at creating an effective model of practical training based on the interaction of the university with employer organizations within the framework of the training of specialists in the tourism and hospitality industries. Design/Methodology/Approach: The work is based on scientific publications devoted to evaluating the effectiveness of the existing system of personnel training for the tourism and hospitality industries, studying its features, building models of vocational education, and using practice-oriented programs in the training of specialists. To study the problems of practical training of personnel for tourism and hospitality, systematic and structural approaches were used as a methodological basis, as well as methods of analysis and synthesis, the study of models of cooperation between universities and employers, and methods of monitoring and evaluating the quality of training specialists. To obtain empirical data, an analysis of the needs of the labor market for specialists in the hospitality industry was carried out, as was the study of models of cooperation between universities and employers. Results: In the course of the work, the author has formed a model of practical training for specialists in the tourism and hospitality industries, including the purpose and objectives, process requirements, organization conditions, and requirements for the results of the process. The innovative nature of the proposals lies in the development of new models of practical training based on gamification technology. The direction of further research may include the development of a methodology for the organization of the university’s interaction with employer organizations in the framework of practical training. Conclusion: The results of the study can be used by professional educational organizations to organize the process of practical training of students, which will effectively solve the problem of training personnel for tourism and hospitality. The social consequences of organizing the process of practical training for students will include increasing the competitiveness of graduates in the labor market, improving the quality of tourist and hotel services, introducing innovations into the tourism and hospitality industries, and developing startups.

Open Access

Article

Article ID: 3422

Impact of corporate social responsibility on employees’ attractiveness in hospitality industry

by Saba Riaz, Kashif Saleem

Human Resources Management and Services, Vol.6, No.1, 2024; 409 Views

This study begins the conversation on the impact that applicant CSR orientation has on a major phase of workforce development—employer attractiveness. There is also virtually no research that investigates CSRO and workforce development. Meanwhile, this present research effort provides evidence that there is some basic relationship between CSRO and employer attractiveness. The data comes from 280 participants who are interested in joining the hospitality and tourism industries in Pakistan. Structural equation modeling was used to analyze the data. The results showed that all four dimensions are significant predictors of employers‘ attractiveness. More specifically, the ethical aspect of CSR has a stronger impact on employers’ attractiveness, whereas discretionary behavior in CSR has the least impact. The implications for academicians, researchers, and managers in the hospitality industry are given in detail.

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Editor-in-Chief

Prof. Peter Hines

South East Technological University, Ireland

 
ISSN
2661-4308 (Online)
 
Publication Frequency
Quarterly (since 2024)
 
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About the Publisher

PiscoMed Publishing started off with a focus in advancing medical research; however, with the advancement of all areas of science, technology and medicines, PiscoMed has decided to venture into all areas of research, publishing quality journals that will support the scholarly and professional community across the globe.

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Volume Arrangement
2025
Vol 7, No 2 (2025)
Vol 7, No 1 (2025)
2024
Vol 6, No 4 (2024)
Vol 6, No 3 (2024)
Vol 6, No 2 (2024)
Vol 6, No 1 (2024)
2023
Vol 5, No 2 (2023)
Vol 5, No 1 (2023)
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PiscoMed Publishing started off with a focus in advancing medical research; however, with the advancement of all areas of science, technology and medicines, PiscoMed has decided to venture into all areas of research, publishing quality journals that will support the scholarly and professional community across the globe.

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